insert_link Food & Drink March 31st is National Clams on the Half Shell Day! National Clams on the Half Shell Day is March 31st. The half shell is the simplest way to serve clams, and it is a delightful, high protein, low calorie and nutritious dish for lovers of raw seafood. Clams are "bivalves," which are aquatic mollusks that have a compressed body with an upper and lower shell, hinged together. Other bivalves include oysters, mussels and scallops, but clams and oysters are most […] todayMarch 31, 2022
insert_link Food & Drink Don’t Toss It til you’ve Tried It: This Holiday, Give a Fruitcake some Love! December is National Fruitcake Month, and the 27th is National Fruitcake Day, so it's high time you gave this often boozy, but always fruity, dense-as-heck bread a whirl! What is that heavy-as-an-anvil holiday treat taking up table space at many holiday functions, church bazaars, and office parties you ask? It is the same dessert that has a 1:1 density ratio when compared to mahogany, according to Harpers Index. And it is […] todayDecember 27, 2021
insert_link Food & Drink Brussels Sprouts are Delicious Mini Cabbages with Enormous Disease Fighting Power Brussels Sprouts are a classic Fall veggie that always seem to make their way onto a Thanksgiving table. Even though these little green gems might not rank high on your list of favorite foods, with the right recipes (and not overcooking them!), you can make them addictively delicious. First, let's look at the name. Why "Brussels" Sprouts?" Apparently the vegetable was cultivated in Belgium (whose capital city is Brussels) all […] todayNovember 4, 2021
insert_link Food & Drink Battle of the Brothers with the Voltaggio Brothers Premieres this Weekend The Food Network launches it's latest cooking competition show on August 15th, with a familial twist, pitting super chefs Bryan and Michael Voltaggio against each other - at least in a semi-friendly, mentoring kind of way. Brothers Bryan and Michael Voltaggio started cooking at a young age and, thanks to great mentors, worked their way up the ranks in the restaurant industry. As successful restaurateurs, their secret is they are […] todayAugust 13, 2021
insert_link Food & Drink What Is Welsh Rarebit Anyway? September 3rd is National Welsh Rarebit day! Don't worry, Welsh rarebit has nothing to do with bunnies! You'll definitely want to have this cheesy treat in your recipe repertoire. After watching your fair share of British cooking shows (Great British Baking Show, anyone?) you may have started to become aware of a few delicacies from across the pond, including Welsh rarebit. But what is it, exactly? Taste of Home did […] todaySeptember 3, 2020
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