Study lead author Dr. Oliver Kennedy of the University of Southampton in the U.K.

A new study of nearly 500,000 people suggests drinking coffee, including decaf, may lower your risk of developing and dying from chronic liver disease and other liver-related problems, with benefits peaking for those who gulp three to four cups a day. Compared to non-drinkers, people who consume coffee had a 21% reduced risk of chronic liver disease, 20% lower risk of chronic or fatty liver disease, and were 49% less […]