Giada De Laurentiis

Brussels Sprouts are a classic Fall veggie that always seem to make their way onto a Thanksgiving table.  Even though these little green gems might not rank high on your list of favorite foods, with the right recipes (and not overcooking them!), you can make them addictively delicious. First, let's look at the name.  Why "Brussels" Sprouts?"  Apparently the vegetable was cultivated in Belgium (whose capital city is Brussels) all […]