Let’s Get Figgy With It
The first week in November is National Fig Week! Dating back to the Stone Age, hundreds of varieties of figs have emerged. The most commonly found ones here in the US are Smyrna (Calimyrna) and Mission. Fresh figs are usually found in May through November. They are highly perishable and need to be used almost immediately upon purchase, but you can usually store them in the fridge for a couple […]