Corbin Cash

The National Restaurant Association’s recent annual beverage survey, which tapped an exclusive chef audience, revealed that 65 percent of participants believe that locally produced spirits will be the year’s top trend, followed by house-roasted coffee (51 percent) and brewed-on-the-premises beer (50 percent). Broken down by gender, 73 percent of women and 63 percent of men say they’d go to an account offering local options. Taking a page from the locavore […]