Cauliflower Gains Ground for those Going Gluten-Free
For those on the Gluten-Free track, several new products, including gluten-free items, have prominently featured cauliflower this year, and the results have been beyond positive, as sales from these items continue to rise dramatically in the marketplace. It appears that that little cruciferous vegetable works exceptionally well when combined with other gluten-free ingredients like quinoa flour or xanathan gum to create things like tortillas and pizza crusts. Archer Daniels […]
